About
The Chef's Table SXM by Wendell Laurence is a refined restaurant in Simpson Bay, Sint Maarten, led by Chef Wendell Laurence. It offers an exquisite fusion of timeless French gastronomy with Caribbean influences, featuring seafood, steaks, and vegetarian options. The menu includes inventive dishes with bold flavors, elegant presentation, and local touches, making it a standout dining experience on the island. Reservations are recommended, with options for lunch and dinner, and it has been highlighted as a new hotspot with passion-driven cuisine.
